Sandwich it up
Use our croissants or brioches as a base for the most delicious sandwich.
Egg & Bacon, Avocado, Tuna melt, PB & J...
Top tip: use day old croissants or brioches to make your sandwich and keep them in the refrigerator. They will be easier to slice in half.
Pictured above, is a sunny side up egg, with bacon and some chili jam for the perfect Sunday Breakfast.